Truffle Foie Gras - 400g
Rating is 5.0 out of five stars based on 1 review
$65.00 Regular Price
$50.00Sale Price
December Special - You can get two Truffle Foie Gras 400g just for $50!
Our Truffle Foie Gras is made with pure Duck liver, emulsified with duck fat to get a velvety, buttery and rich flavour. We have combined the best duck liver in Spain, cleaned and deveined and seasoned perfectly with Black Winter Truffles grown in Australia to create the most luxurious combination of Spanish and Australian ingredients.
- Serve on a rustic or brioche bread, use Truffle Duck Foie Gras as an independent main dish or as a filling for ravioli and tartlets.
- Slice and served it on top of quality meat.
Reviews
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