At Great Southern Truffles, every bottle of our Truffle Infused Extra Virgin Olive Oil is crafted with a focus on quality, consistency and exceptional truffle flavour.
Made with premium WA extra virgin olive oil and Western Australian truffles, our Truffle Oil is produced under an independently audited HACCP-certified food safety system and is Halal certified.
Our specialist team carefully crafts each batch to deliver a clean, expressive truffle flavour — a commitment recognised with a Gold Medal at the 2024 Sydney Royal Fine Food Show.
Versatile and easy to use, it adds premium Australian truffle flavour to pasta, pizza, meats, vegetables, sauces, dressings and more.
Proudly crafted in Western Australia, with quality at every step.
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