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Baked Potato with Truffle Butter

Updated: Nov 10, 2023


baked potato with truffle butter

Savor perfection with our baked potato and truffle butter—crispy, fluffy, and irresistibly luxurious. Elevate your taste buds with every bite.


Ingredients:

  • Waxy potatoes

  • Oil

  • Salt/pepper

  • Great Southern Black Truffle Butter (available at our store in Perth or check our stockist list)


Method:

  1. Preheat the oven to 150 ºC

  2. Rub the potatoes with oil

  3. Season with salt and pepper

  4. Pierce skin a few times

  5. Place in the oven. Cook between 45 minutes to 1 hour until soft, depending on their size.

  6. Remove from the oven, rest for 10 minutes before serving

  7. Cut a cross in the top and pinch with your finger in a downward motion

  8. Melt some Great Southern Black Truffle Butter on top of each potato and serve


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