Great Southern Truffle salt is made by mixing pure Australian inland salt flakes with pieces of Black Winter Truffles. As the ultimate seasoning, it can be used in your kitchen on anything from a simple boiled egg to tomato salad, to dress pasta or to season fish and meat.
Silver Medal at Sydney Royal Royal Fine Food Show - 2024
Bronze Medal at Sydney Royal Royal Fine Food Show - 2022
Truffle Salt - 50g
Rating is 5.0 out of five stars based on 1 review
SKU: GSTST50
$15.50Price
- It can be used as a substitute for almost any recipe that calls for salt. You’ll never have scrambled eggs without it again.
Reviews
Great products, very high quality. Most certainly a return customer.